1.Zi Ran Lamb
2.Stir-Fried Chicken w/ Black Bean & Chili Sauce 3.Stir-Fried Sliced Chicken with Mushroom 4.Sliced Chicken with Light Curry Sauce 5.Szechuan Kung Pao Chicken 6.Orange Peel Flavour Chicken 7.Chicken w/ Szehuan Garlic Sauce 8.Asparagus Chicken 9.Chicken w/ Mix Vegetables 10.Mongolian Beef 11.Sliced Beef Stir-Fried with Black Bean & Chili Sauce 12.Sliced Beef w/ Mushroom 13.Sliced Beef w/ Broccoli |
14.Baked Pork Chop w/ Peking Sauce
15.Pork Chop w/ Garlic 7 Spicy Salt 16.Shredded Pork with Szechuan Garlic Sauce 17.Sweet 7 Sour Pork 18.Sautéed Pork Bellies with Chilli Peppers 19.Sautéed Spinach w/ Mushrooms 20.Sautéed Nappa with XO sauce 21.Gai Lan with Oyster Sauce (Chinese Broccoli) 22.Hot Braised String Beans 23.Eggplant in Garlic Sauce 24.Braised Tofu with Black Mushroom 25.Mapo Tofu 26.Mix Vegetable Deluxe |
1.Steam Tilapia Fish
2.Fish Fillet Wok tossed with Vegetables 3.Fish Fillet w/Black Bean & Chili Sauce 4.Sweet and Sour Fish Fillet 5.Stir-Fried Squid w/ Black Bean & Chili Sauce 6.Squid with Ginger & Green Onion 7.Squid with Asparagus 8.Shrimp w/ Fresh Mixed vegetables 9.Black Bean & Chili Sauteed Shrimp |
10.Shrimp with Snow Peas
11.Szechuan kung Pao Shrimp 12.Broccoli Shrimp 13.Shrimp w/ Lobster sauce 14.Szechuan Spicy garlic Shrimp 15.Shrimp with Asparagus 16.Honey Glazed Walnut Shrimp 17.Chef’s Special Beef Fillet 18.Sautéed Three Ingredient on Tofu (Chicken, Fish & Shrimp) |
HoursMon-Sun: 10am - 1am
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Telephone |
moonhousechinesecuisine@gmail.com
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